This recipe has a lot of instructions, so instead of typing them all out I'll post the ingredient list to get you interested and a link to the full recipe for the how to. Chicken Florentine Style 4 boneless skinless chicken breasts salt and freshly ground black pepper all-purpose flour, for dredging 6 tablespoons butter 2 tablespoons sliced shallots 1 tablespoon chopped garlic 1 1/2 cups dry white wine (or chicken broth) 1 cup whipping cream 1 tablespoon fresh Italian parsley 2 packages frozen spinach, thawed and drained cooked pasta Go to the Food Network for instructions adapted from Giada De Laurentiis
1 comment:
Yeah for sleep!
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